You’re going to love this matcha; it’s an exceptional quality product that’s great for all sorts of recipes. Perfect for cooking or lattes and smoothies, it has a beautiful green hue and adds remarkable flavor and color to all your creations. Enjoy it in baked goods, healthy snacks, gnocchi, sweet treats, and more. It tastes amazing in your matcha latte. We recommend that you always cook with this kind of high-quality matcha and avoid cheaper quality products to get the most out of the nutrients and goodness that matcha offers. Cultivar: Yabukita Duration of tea leaf in shade: 7~10 days Harvest: From May (first and second flush) Stone mill: No (ball mill) Quality: culinary Caffeine content: medium Origin: Made in Japan with Japanese material